What We Do:

Greenhill Kitchen works with the best seasonal produce to create delicious food for your event.

Whether its for a canapé party in London, a holiday in Ibiza or a special dinner at home we will come up with a menu that suits you and your guests. With a strong emphasis on display, we make sure that the food and set-up looks stunning.

  • March 9, 2017 - April 25, 2017
    12:00 am

Family-style supper club created by Syrian chef and refugee Imad Alarnab. Back in Damascus Imad ran 3 successful restaurants cooking for hundreds of people each day, but lost everything due to the war. The menu includes traditional dishes such at Fattoush, Kabsa and Tabakh Rohoo

  • July 15, 2015 - July 18, 2015
    8:00 am - 5:00 pm

A health inspired supper club, all food free from cows dairy, refined sugar, wheat and meat. Dishes included black garlic & sweet potato dip with crudités, Herbed polenta tart with fennel and ribboned salad and black current leaf sorbet

  • July 10, 2013
    8:00 am - 8:20 am

A nose-to-tail pork inspired pop-up concept in central London.